Animal Science
Publications - may require Growth and Physiological Responses of Rainbow Trout - Melody Danley Thesis Effect of Fish Attributes and Handling Stress on Quality of Smoked Arctic Char Fillets Cryoprotection Affects Physiochemical Attributes of Rainbow Trout Fillets Dogwood Lake Study Update Uric Acid as an Antioxidant and the Effect of Changes in Plasma Uric Acid Concentrations on Broiler Susceptibility to Ascites & The Effect of Diet and Strain on Growth, Feed Efficiency, and Amino Acid Retention in Hybrid Bluegill - Beth M. Stinefelt Thesis Cryoprotection of Frozen Trout Fillets for Smoked Trout Production Effect of Vacuum Tumbling with Direct Salting or Brining on Smoked Trout Fillets Physiological Responses of Arctic Char (Salvelinus aplinus) During 5.5 Hour transport with Ice-slurry, AQUI-S™ Harvest of Arctic Char (Salvelinus alpinus) with Carbon Dioxide: Effects on Muscle pH and Rigor Index Safe Levels of Carbon Dioxide for Appalachian Salmonid Culture Effects of Nitrite and CO2 in Rainbow Trout (Oncorhynchus mykiss): Survival and Physiological Responses
Publications - may require
