Suggested Schedule
Below is a listing of the order in which students should consider taking those courses which are required for completion of the Animal and Nutritional Sciences degree.
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Year 1, Semester 1 ~ COURSE (credit hours) UNIV 101 (1) CHEM 115 (4) BIOL 101 & 103 or 115 (4) ENGL 101 (3) MATH 126 or 129 or 155* (3-4) A&NS 105 (1) TOTAL Credit Hours: 15-16 |
Year 1, Semester 2 ~ COURSE (credit hours) CHEM 116 (4) BIOL 102 &104 or 117 (4) MATH 128 (3) A&NS 150 (2) General Education Electives (3)
TOTAL Credit Hours: 16 |
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Year 2, Semester 1 ~ COURSE (credit hours) CHEM 233 and 235 (4) PHYS 101 (4) ENGL 102 (3) A&NS 251 (4) General Education Electives (3) TOTAL Credit Hours: 18 |
Year 2, Semester 2 ~ COURSE (credit hours) CHEM 234 and 236 (4) PHYS 102 (4) Animal Nutrition 260 (3) General Education Electives (6)
TOTAL Credit Hours: 17 |
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Year 3, Semester 1 ~ COURSE (credit hours) AGBIO 410 or 411 (4) Env. Microbiology 241 (4) Animal Physiology 301 (3) Animal Production 340** or Elective (3) General Education Electives (3) TOTAL Credit Hours: 17 |
Year 3, Semester 2 ~ COURSE (credit hours) Genetics 371 (4) Animal Production 400 or 424 (3) Elective (3) General Education Electives (6) TOTAL Credit Hours: 16 |
Year 4 ~ Electives are chosen in consultation with your academic advisor.
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* Depending upon ACT/SAT test scores, Math 129 or 155 satisfy six hours math requirement for preveterinary medicine.
** Animal Production 340 (Poulty Production) meets the requirement for Tuskegee University Veterinary College.